Home > Trade Tastings > Lay & Wheeler Spring 2005 Range
Lay & Wheeler Spring 2005 Range - Part 2
Following on from my assessment of the sparkling, white and sweet wines available from the Lay & Wheeler summer catalogue, there follows tasting notes from a selection of red wines drawn from their list. There's a wide range of styles here, from Old World and New. As with the whites, it's a solid range, again with many worthy rather then thrilling wines. Nevertheless, there were several wines here I could drink with genuine pleasure.
Prices from Lay & Wheeler are given in brackets, and I have also included wine-searcher links for transparency. (8/6/05)
Tasting Notes - Red Wines
Tasted in May 2005. Click
for
stockists:
Marquis d'Angerville Volnay Premier Cru Clos des Ducs 2001: Cherry
fruit. Evolving, meaty, gamey notes. Very primary at present. Full, peppery,
black cherry leaf palate, with smoky, stony nuances. A little seam of dry
tannins in the background. Firm acidity. Nicely rounded. Good potential here;
needs 3-5 years. 16+/20 (£38.95)
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Domaine de l'Arlot Nuits-St-Georges Premier Cru Clos des Forêts 2000:
Meaty and mushroomy nose. Full, ripe, plump mouthfeel. Slightly chalky
character. Starting to show some secondary development. Very firm acidity
though. Dry tannins. Will improve over the next 2-3 years. Good potential.
15.5+/20 (£26.45)
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Domaine la Roquette Chateauneuf du Pape 2000: Sweet, smoky, fried
cherry notes. Classic style here. Full texture. Nice weight. Sweet cherry notes,
slightly medicinal. Ripe tannic structure, good acidity, creamy. This is good.
Needs 3-4 years. 16.5+/20 (£15.95)
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Chateau La Tour du Mons (Margaux) 2000: The first was horribly
corked. Despite this other tasters had
drained two thirds of the bottle - the mind boggles! The second was much better.
Closed at present, but with some minerally, gravely, floral aromas. Soft, round,
a creamy edge. Nice tannins and soft acidity. Good style and typicity here.
Needs 2-3 years to show its mettle. 15.5+/20 (£17.95)
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Chateau Ducru-Beaucaillou (St Julien) 1997: Good nose, classic,
slightly gravelly, slightly hard. Soft, moderate weight, on the lean side if
anything. Integrated tannin. Correct acidity. Gravelly fruit. Classic style, but
it lacks impact, richness, and the complexity of a truly mature wine. Ready now.
16/20 (£29.95)
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Enzo Boglietti Dolcetto d'Alba Tiglineri 2003: Sweet, leafy, black
cherry fruit. Plump palate, with a soft ripeness, moderate acidity and a gentle
tannic grip. Nice sweet fruit on th palate. This is good, with a more serious
note than would be found in many Dolcettos. It needs 1-2 years to open out.
15.5+/20 (£11.95)
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Mannucci Droandi Ceppeto Chianti Classico 2000: Soft, slightly floral,
custard powder and black fruits. Nice character. Good fruit acids, with a ripe,
rounded style. Quite open and a little grippy. Quite decent. Has some potential.
Good, especially in the context of he vintage. 15.5+/20 (£12.95)
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Salcheto Vino Nobile di Montepulciano 2000: Muted, but a little
floral. Ripe, full texture. Good structure. Sweet black fruits. Floral edge.
Some really grippy tannins here. This has good potential again, and is another
impressive wine. 16+/20 (£13.95)
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Podere Poggio Scalette Il Caronaione 1999: Meaty, floral fruit.
Expressive and interesting. Stony, mineral quality. Good character. Fine
balance. Finesse. Still rather primary, with some cherry fruit. rounded. Broad.
Expansive. Firm acids. This has lovely potential. A great vintage of course.
17+/20 (£29.95)
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Pio Cesare Nebbiolo d'Alba 2001: Showing some age here. Gamey. Hung
pheasant aroma, with floral, chalky, talc side notes. Soft, integrated palate.
Slightly oily. Firm, midpalate tannins. Drinking now though. Good. 16/20 (£16.95)
Elio Grasso Barolo Ginestra Vigna Casa Mate 2000: Firm nose. Meaty,
gamey, minerals and chalk. Full, weighty palate. Very firm, prominent, but ripe
tannins. Some style here. But quite backward at present. Needs time - 4-6 years
in the cellar. Good potential. 16.5+/20 (£33.95)
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Tommaso Bussola Amarone della Valpoicella Classico BG 2000: Ripe,
macerated fruit, with tangible depth. Full, cherry fruit, creamy style. Very
powerful, firm, dominating tannins. Good acidity. Sweet, burnt cherry finish.
Needs 5-6 years. Should be very good though. 16.5+/20 (£27.95)
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Bodegas Murua Rioja Reserva 1999: Bright, fresh nose. Vanilla pods,
meaty aromas. A little finesse. Good balance. A little weight. Freshness of
fruit, a real bonus. Toasty, meaty, elegant, smoky oak. Despite the complexity
this is quite understated. I like this. Drink now. 16.5/20 (£11.95)
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Fromm Pinot Noir Clayvin Vineyard (Marlborough, NZ) 2001: Sweet,
peppery red fruit nose. Nice texture. Medium body. A fresh vibrancy. Strawberry,
with a hint of caramel and toast beneath. Fine acidity. Soft tannins. This is
good. Drink now and over the next few years. 16/20 (£21.75)
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Dominique Portet Shiraz Heathcote (Victoria, Australia) 2001:
Peppermint and black fruit nose. Medium body. Simple black fruit character. Ripe
tannic structure. Minty edge, with dark chocolate nuances. Good acidity. This is
one that grows on you. Needs 3-5 years yet. 16+/20 (£12.95)
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Henschke Johann's Garden Grenache Mourvèdre Shiraz (Barossa, SA) 2002:
Muted nose. Sweet cherry fruit. Leafy. Very much Grenache-dominated. Good cbody
here. Nicely textured. A little plump. Sweet cherry character on the palate.
Good structure too. Pure cherry finish. This has potential. 15.5+/20 (£16.45)
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Grosset Gaia (Clare Valley, SA) 2001: Good primary black fruits. Quite
open. Full, textured, quite together. Almost seamless. Balanced, although
somewhat prominent alcohol. Creamy edge. There is potential here as well. 16+/20
(£19.95)
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Mitolo GAM Shiraz (McLaren Vale, SA) 2002: Creamy nose, with a lovely
depth of warm, chocolate, slightly minty fruit. Full, opulent texture. Some
style here. Decent acidity. Lovely presence on the palate. Fine, ripe tannins.
This is very good indeed, and has very good potential. 17+/20 (£25.95)
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Frog's Leap Zinfandel (Napa, California) 2002: Peppery, sweet, plump,
brambly fruit. Good presence of forest fruits on the palate, with a black pepper
edge. But rather a hollow midpalate. Good acidity though. But not the texture
the nose suggested. A touch too sweet and simple. Good. 15.5/20 (£16.95)
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- Part 1: White wines from the Lay & Wheeler Spring 2005 range.
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